As a TV personality, coach, substitute teacher and cooking instructor, my plate is pretty full (no pun intended.) Truth be told I’d have it no other way but juggling so many hats means I have to maximize my time in the kitchen. Cooking is my passion. My stress reliever. My detox after a crazy filming schedule or a long day filled with hyperactive students in a classroom or at a track meet.
Between my outdoor adventure show and my love for travel I’ve had some unique opportunities to experience different foods from around the world. I am of Greek decent so naturally one of my favorite foods to cook is Greek but truth be told, I love it all. Italian, Vietnamese, Thai, Mexican. I love how delicious food has a way of bringing people together.
Triple Meat Whisky Burger2 lbs of ground Burger (elk, bear, cow, buffalo, etc) About ...
Blackened Fish TacosFor the Fish 1lb White fish Cut in 1" by 3" strips 2 Packets...
Loaded Elk Steak1 ½ lbs Elk tenderloin About 2 t minced fresh rosemary About...
As a TV personality, coach, substitute teacher and cooking instructor, my plate is pretty full (no pun intended.) Truth be told I’d have it no other way but juggling so many hats means I have to maximize my time in the kitchen. Cooking is my passion. My stress reliever. My detox after a crazy filming schedule or a long day filled with hyperactive students in class or at a track meet. Read More…